Aloe Labs in the Rio Grande Valley produces a variety of Aloe Vera-based drinks as well as other Aloe Vera raw materials such as concentrates, gels and powders for use in cosmetics and skin care products.

Anson Mills produces artisan mill goods from organic heirloom grains for the wholesale and retail markets and for both chefs and home cooks alike.

Apollo Olive Oil produce award winning Californian olive oils that are certified both organic and extra virgin.

Bennett's Honey Farm, a family operation in business for more than 25 years, has a reputation for providing award winning certified organic raw honey and honey products.

Bin to Bottle have developed a state of the art organically certified winery whose sole purpose is to make exceptional wine for others. That is to say, virtually all the wines we produce are for brands that we do not own.

Bird Rock Coffee Roasters is San Diego's source for organic and socially responsible coffee.

Braswell's is one of the country's largest producer's of specialty jams, jellies, preserves, toppings, relishes, dressings, fruit butters, fruit spreads, fruit syrups, sauces, marmalades, and salsas.

Carmel Valley Coffee Roasting Company has built its reputation by roasting and serving 100% organic arabica gourmet coffee for the best coffee shops, espresso bars and up-scale restaurants on the Monterey Peninsula.

DCI offers the most extensive line of organic cheese varieties in the U.S., from blue-veined, Italian hard styles, Monterey Jack, Mild and Sharp Cheddar, and Feta.

At Dixon Ridge Farms, we grow, buy, and process California organic walnuts. Established in 1979, we are proud to continue a century-long tradition of family farming. We feel good about the way we grow our walnuts and the way we treat the Earth.